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ProductDescriptionPricePurchase
Roasted Beet Salad (48 oz. container)
  • Chévre Goat Cheese, Red D'Anjou Pears, Toasted Almonds, Frisee, Red Wine-Cranberry Vinaigrette
$18.00

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Kale & Cabbage Salad (48 oz. container)
  • Parmesan, Pepitas, Apple Cider Vinaigrette
$18.00

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Baby Arugula Salad (48 oz. container)
  • Shaved Carrots, Watermelon Relish, Sunflower Seeds, Lemon-Dijon Vinaigrette (vegan)
$18.00

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Pastured Beef Meatballs (6 x 3 oz.)
  • Marinara Sauce, Parmesan, Rosemary Breadcrumbs
$23.00

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Three-Beef Chili (1 pint)
  • Smoked Beef Brisket, Beef Hanger Steak, Ground Beef, Kidney Beans, Apple-Smoked Bacon, Onion, Garlic, Tomato, Carrot, Spices
$10.50

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Turkey & Quinoa Burgers (4 x 6 oz.)
  • Turkey & Quinoa Burgers (4 x 6 oz.)
$26.00

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Whole Roasted Chicken (3 1/2 lb.)
  • Mill Street Bar & Table-Style
  • Antibiotic & Hormone Free
$35.00

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Grilled Beef Hanger Steak (8 oz.)
  • Traditional Chimichuri
  • Dry-Rubbed with our proprietary spice rub
$18.00

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Mesquite Smoked Beef Brisket (1 lb)
  • Dry-Rubbed
  • Mesquite-Smoked
  • Barbecue Sauce
$33.00

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Roasted Boneless, Skinless Chicken Breast (1 lb.)
  • Basil-Lemon-Jalapéno Sauce
$16.00

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Roasted Norwegian Salmon (8 oz.)
  • Soy Sauce-Honey Glaze
$18.00

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Tequila-Lime Roasted Shrimp (1 lb.)
  • Geoff's Taco Seasoning
$25.00

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Chicken Pot Pie (32 oz. container)
  • Braised Chicken, Peas, Carrots, Potatoes, Velouté, Puff Pastry
$28.00

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Cauliflower Soup (1 quart container)
  • Smooth puree of cauliflower, rich taste without cream or butter (vegan)
$13.00

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Apple Smoked Bacon & Kale Soup (1 quart container)
  • Pearled Barley, Tomato, Parmesan, Carrots, Chicken Broth
$13.00

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Maple Cornbread (32 oz. container)
  • Cheddar, Roasted Corn, Butter, Sea Salt
$11.00

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White Quinoa (1 pint)
  • Steamed (vegan)
$10.00

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Carolina Gold Rice (1 pint)
  • Steamed (vegan)
$10.00

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Black Beluga Lentils (1 pint)
  • Braised (vegan)
$10.00

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Classic Mac 'n Cheese (32 oz. container)
  • Three-Cheese Béchamel, Gobetti Elbow Pasta, Panko Breadcrumbs
$23.00

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Pizza Luca - Authentic Neapolitan Style Pizza
  • 12'' Margherita Pie: D.O.P. San Marzano tomatoes, mozzarella di bufala, extra virgin olive oil, fresh basil, Sicilian sea salt
$16.00

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Roasted Delicata & Butternut Squash (32 oz. container)
  • Maple-Sherry Vinaigrette, Sunflower Seeds (vegan)
$18.00

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Sauteed Kale from Teri's Farm in Goshen, CT (1 pint)
  • Olive Oil, Garlic, Salt, Red Pepper, Lemon (vegan)
$8.00

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Roasted Broccoli (1 pint)
  • Toasted Sunflower Seeds, Olive Oil, Salt, Black Pepper (vegan)
$8.00

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Charred Brussels Sprouts & Honey Crisp Apples (1 pint)
  • Toasted Pumpkin Seeds, Olive Oil, Salt, Aleppo Pepper (vegan)
$8.00

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Roasted Cauliflower (1 pint)
  • Calabrian Chile-Preserved Lemon Vinaigrette, Olive Oil, Salt (vegan)
$8.00

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Chicken Tenders (3 each)
  • Antibiotic, hormone free
$8.50

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Cheese Quesadilla (6 pieces)
  • Flour Tortilla & American Cheese
$6.50

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Brioche French Toast (4 slices)
  • Brioche, Eggs, Heavy Cream, Sugar, Vanilla, Lemon & Orange Zest
$10.50

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Chicken Quesadilla (6 pieces)
  • Flour Tortilla & American Cheese
$8.50

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New York-Style Cheesecake (Serves 1)
  • Graham Cracker Crust, Candied Lemon Wheel
$6.00

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